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Resilience as a strategic advantage in food and agriculture
June 24, 2025 @ 12:00 pm – 1:00 pm EDT
Food and agriculture companies may need to rethink resilience amid evolving environmental impacts, shifting regulations, and changing consumer demands. In this landscape, resilience is emerging as a catalyst for innovation and long-term growth. Deloitte is collaborating with Lighthouse Farm Academy, an executive education program accredited through Wageningen University, to explore how a resilient food system can unlock new value. We’ll discuss:
Practical tools and metrics to measure progress in productivity, environmental impact, and brand trust
Systemwide frameworks that integrate sustainability and strategy
How cross-sector collaboration can accelerate transformation
